Custos e @gronegócio
on line,
ISSN 1808-2882, Recife, v. 15, Special Edition, p.
1-557, April. 2019.
Catalog
profile
Expedient
Presentation...............................................................................................................................................01
An analysis
of the need for cost teaching of artisans from a Brazilian state....................................02-17
Vera Lúcia Cruz, Ramon Rodrigues dos Santos, Umbelina Cravo Teixeira
Lagioia,
Emanuelle Priscila de Almeida Peixoto e Rodrigo José Guerra Leone
Juliana Varchaki Portes, Viviane
Vasconcelos de Lacerda, José Braccini Neto e
Ângela Rozane Leal de Souza
Costs in
champagne production: proposal of a change in the process of
degorgement in a
Brazilian
winery company..................................................................................................................42-80
Marlei Salete Mecca, Alex Eckert, Roberto Biasio e Fernanda Pegorini
Economic
feasibility of a dairy property modal with real options..................................................81-112
Ivan Ribeiro Barreto da Costa e David Ferreira Lopes Santos
Feasibility
analysis in ecological production for school meals in the family
farming
program:
case study of the network Ecovida in Mandirituba/PR...............................................113-151
Cínthia TiemiIha Nakazato, Mariana Lorenzi, Patrícia Gava Ribeiro,
Anderson Catapan,
Isaura Alberton de Lima, Ivan Carlos Vicentin e Vanessa Ishikawa
Rasoto
The
competitiveness of the agribusiness of Mato Grosso do Sul: ana
analysis through
revealed comparative advantages...............................................................................................152-178
Eduardo Luis Casarotto, Carlos Eduardo Caldarelli, Jane Corrêa Alves
Mendonça,
Guilherme Cunha Malafaia, Talita Grabner e
Michele Vasti Antônia Parlandim da Silva
Financial
costs and results in the improvement of waste treatment process in
the supply
chain of
an agroindustrial cooperative.........................................................................................179-201
Gustavo Grander, Ronaldo Perez Vieira, Thiago Henrique Martinez
Blanco,
Geysler Rogis Flor Bertolini e Jerry Adriani Johann
Comparison of
the production of red white eggs: ana analysis of production costs,
return
expectations
and risks..................................................................................................................202-239
Luciano Bendlin, Alceu Souza,
Ronaldo Rodrigues, Debora Seidel e
Valéria Bublitz
Comparative
study of the costs of grape production by organic and conventional
methods...240-268
Viviane Rech,
Roberto Birch Gonçalves e
Guilherme Bergmann
Borges Vieira
Strategies
for costs calculation and price formation: a fish beneficiation
process
industry
study..............................................................................................................................269-296
Anderson Roberto Pires e Silva, Gemeson Luis dos Santos Santana e
Tadeu Junior de Castro Gonçalves
Analysis
of the costs of oilseed production for the generation of bioenergy
in the
north of
Minas Gerais................................................................................................................297-324
Rafael Felipe Oliveira Reis,
Gustavo Bastos Braga e Ronaldo Perez
Analysis
of investment in courage poultry: a case study in the West
Catarinian Region.....325-348
Cristiane Scanagatta, Pricila Muller, Gilvane Scheren e Jorge
Carlos Paulo
Challenges of the agroindustrialization of aquaculture in the state
of Tocantins from
the
approach of Global Value Chain.........................................................................................349-373
Maurício Araujo Castilho e Manoel Xavier Pedroza Filho
Economic
evaluation of finishing beef cattle at pasture or in feedlot with
high grain diet.....374-401
Helio José de Araújo Filho, Pedro Malafaia, Carlos Augusto
Brandão de Carvalho,
Felipe Zumkeller Garcia, Vinícius Carneiro de Souza, Robson Leandro
Ferreira
e Thainá de Lima Risso
Economic
analyzes of concentional orange, ic and agroforestry systems in
southern
Brazil........................................................................................................................................402-433
Luiz Clovis Belarmino, Eduardo Cuenca Garcia, Margaria Navaro
Pasbsdorf,
Ícaro Pedroso de Oliveira e André Jacondino Belarmino
Production
cost and profitability of fingerlings production of tambaqui
Colossoma
macropomum in Northeast of Pará State, Amazon, Brazil...................................................434-465
Denys Roberto Corrêa Castro, Daniel Abreu Vasconcelos Campelo,
Galileu Crovatto Veras,
Zélia Maria Pimentel Nunes, Marcos Ferreira Brabo e Rossineide
Martins da Rocha
Environmental performance and financial return: case study in a
Santa Catarina
family dairy farm...................................................................................................................466-495
Kátia Dalcero, Daniela Di Domenico e Denize Demarche Minatti
Ferreira
Absortion capability model: an application in rural producers............................................496-515
Fernanda Marques de Almeida Holanda, Luiz
Gonzaga de Azevedo Filho,
José Ribamar Marques de Carvalho e Adriana F.
Chim-Miki
Corn ethanol:
possibility for the state of Mato Grosso......................................................516-536
José Luiz
Borsatto Junior,
Roberto
Francisco De Souza,
Leila
Aparecida Scherer Weiss,
Delci
Grapegia Dal Vesco e
Régio
Marcio Toesca Gimenes
Analisys
of the economic viability of process automation: a case study in an
agroindustrial poultry cooperative.......................................................................................537-555
Katia Pereira da Silva, José Donizetti de Lima, Keyla Malacarne e
Rudimar Caricimi
Instructions
to authors.............................................................................................................434-435 |